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 PASSED HORS D’OEUVRES

mini burgers | bacon, tomato jam, caramelized onion

salmon croquette | remoulade sauce

bang bang shrimp | lightly fried shrimp, bang bang sauce

fried mac and cheese | sriracha mayo

 

PRE-SET SALAD

roasted beet salad | pistachio, goat cheese, watercress, citrus vinaigrette

assorted bread basket |whipped butter, pink salt

 

PLATED DINNER

aged new york shell steak | au jus, roasted broccoli, cauliflower mash

seared red snapper | coconut curry, lime, daikon radish slaw, cilantro, coconut rice

 

DESSERT

mousse cups | roasted hazelnuts, graham cracker, fresh whipped cream

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